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Mozzarella, Feta and Haloumi Cheese Making Workshop

Mozzarella, Feta and Haloumi Cheese Making Workshop


In this three-hour long workshop, you will learn how to make Haloumi, Mozzarella and Feta.

You will be taught by Pauline Korevaar of Farmhouse Kitchen.

All equipment and ingredients to make cheese are provided

Just bring yourself, no prior experience is required. Light refreshments included.

You will go home with a full set of course notes, including recipes and instructions. And, of course, you’ll take some of your cheese home to show off!

These classes are a lot of fun, great value and fill up fast so get your friends together to come and discover the art of crafting cheese.

Order your Madmillie Italian Cheesemaking kit set for $35.00 (instead of RRP$ 42.94) to be picked up during the workshop.

Phone: 0273797233

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When

Saturday 19 February, 1:00pm to 4:30pm

Cost

Restrictions: All Ages

General Admission $95.00

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Phone: 0273797233

Where

Farmhouse Kitchen Cooking School, Havelock North, Hawke's Bay / Gisborne
580 Middle Road, Havelock North, Hawke's Bay / Gisborne

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Contact us

Phone +64 6 8341911
Freephone 0800 847488
Email info@napiernz.com
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