What would get if you crossed fine dining with a classic American diner? Four courses - three savoury and one sweet – and wines matched from Oak estate of course!
This is a playful take on American diner masterpieces with a side of fancy. Think Reuben sandwich but as a croquette and served with house made pickles, matched to a beautiful wine from Oak Estate. Your taste buds are going to love this refined take on diner cuisine.
Ticket prices includes: four course dinner with wine matches from Oak Estate
F.A.W.C! is a series of exceptional food and wine experiences set in stunning locations in Hawke’s Bay. Running twice a year, F.A.W.C! is a chance to get up close and personal with chefs and food producers, wine makers and the clever people that make up the New Zealand food and wine scene. F.A.W.C! Winter Series runs over the 4 weekends in June 2021
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