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Fermentation Workshop

Fermentation Workshop


Be ready to turn all your garden produce into your own probiotics!

Come and learn the practical skills for some basic vegetable ferments.

Be ready to turn all your garden produce into your own probiotics!
Come and learn the practical skills for some basic vegetable ferments.

You will fill 3 jars, to nurture and care for at home, and have the benefits of homemade probiotics!

Sauerkraut and/ or kimchi
Fermented tomato ketchup
Pickled carrots or cauliflower

Pauline will also demonstrate how to make quark and make and use milk kefir. There will be kefir grains for you to take home as well.

Phone: 0273797233

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When

Saturday 13 March, 1:00pm to 4:00pm

Cost

Restrictions: All Ages

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Phone: 0273797233

Where

Farmhouse Kitchen Cooking School, Havelock North, Hawke's Bay / Gisborne
580 Middle Road, Havelock North, Hawke's Bay / Gisborne

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Contact us

Phone +64 6 8341911
Freephone 0800 847488
Email info@napiernz.com
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Visit us

100 Marine Parade, Napier South, Napier 4110
Open every day from 9.00am to 5.00pm

Napier Hawkes bay.

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